Source etymology 1 · variant 1/2
Original entry ↗Of a light to medium brown colour, like that of cocoa powder.
From Spanish cacao, from Classical Nahuatl cacahuatl. The form cocoa came about by confusion with coco, popularized by Samuel Johnson's A Dictionary of the English Language. Doublet of cacao.
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These are extracted mentions, not a timeline or a verified sequence of immediate parents.
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"args": {
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"2": ":bor",
"3": "es:cacao",
"id": "chocolate"
},
"expansion": "[Appendix:Glossary#loanword|Borrowed]] from\", \"terms\" : [ { \"children\" : [ { \"keyword_abbrev\" : \"bor.\", \"keyword_label\" : \"Borrowed from\", \"terms\" : [ { \"id\" : \"cacao\", \"children\" : [ { \"terms\" : [ { \"alt\" : \"*kakawa-tl\", \"id\" : \"cacao\", \"children\" : [ ], \"status\" : \"redlink\", \"lang_name\" : \"Proto-Nahuan\", \"term\" : \"*kakawa-\", \"lang\" : \"azc-nah-pro\" } ], \"keyword_label\" : \"Inherited from\", \"keyword\" : \"inherited\" } ], \"status\" : \"ok\", \"lang_name\" : \"Classical Nahuatl\", \"term\" : \"cacahuatl\", \"gloss\" : \"cacao bean\", \"lang\" : \"nci\" } ], \"keyword\" : \"bor\" } ], \"lang_name\" : \"Spanish\", \"term\" : \"cacao\", \"status\" : \"ok\", \"lang\" : \"es\" } ], \"keyword\" : \"bor\" } ], \"status\" : \"ok\", \"lang_name\" : \"English\", \"term\" : \"cocoa\", \"lang\" : \"en\" }\" data-id=\"chocolate\" data-lang=\"en\" data-title=\"cocoa\" id=\"English:_chocolate\">"
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"args": {
"1": "en",
"2": "es",
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"expansion": "Spanish cacao"
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{
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"args": {
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"2": "nci",
"3": "cacahuatl"
},
"expansion": "Classical Nahuatl cacahuatl"
},
{
"name": "doublet",
"args": {
"1": "en",
"2": "cacao"
},
"expansion": "Doublet of cacao"
},
{
"name": "ety",
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"lexical": [
{
"pos": "adj",
"glosses": [
"Of a light to medium brown colour, like that of cocoa powder."
],
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