Unnumbered source etymology
Original entry ↗A fermented black soybean sauce.
Borrowed from Cantonese 豆豉 (dau⁶ si⁶).
Relationships mentioned by the source
These are extracted mentions, not a timeline or a verified sequence of immediate parents.
- Borrowed-form mention豆豉yue
Inspect preserved source fields
Raw extraction fields are retained for auditing. Their order does not establish ancestry.
{
"templates": [
{
"name": "bor+",
"args": {
"1": "en",
"2": "yue",
"3": "豆豉"
},
"expansion": "Borrowed from Cantonese 豆豉 (dau⁶ si⁶)"
}
],
"links": [
[
"豆豉",
"豆豉#Cantonese"
]
],
"references": [],
"descendants": [],
"lexical": [
{
"pos": "noun",
"glosses": [
"A fermented black soybean sauce."
],
"tags": [
"China",
"Philippines"
],
"recordId": "a47df23b48204fe16b3c00eef0544647eabe4dcb826566216ff97a6d4dad0dd3",
"rawRecordSha256": "cd497f67989d561d6e803db7d5856e047b9db9017e314e235fdd0006d16eb5e6",
"sourceRecordOrdinal": 9319798
}
],
"omittedAuxiliaryFields": {
"templates": 0,
"links": 0,
"references": 0,
"descendants": 0,
"lexicalRecords": 0,
"lexicalSenses": 0,
"glosses": 0
}
}