Unnumbered source etymology
Original entry ↗A food consisting principally of raw vegetables (especially greens, e.g. lettuce), other savoury ingredients (typically cooked), fruit, or confectionary; often involving two or more such ingredients mixed together, with larger items cut or torn into small pieces, and usually with a dressing or binding; usually served cold or at room temperature, as a dish or savoury sandwich filling. · One or more raw vegetables of the kind used in salads; typically greens (especially lettuce). · Any mixture of different things.
PIE word *sḗh₂l Etymology tree Italian salatader. Old French saladebor. Middle English salade English salad From Middle English salade, from Old French salade, borrowed from Northern Italian salada, salata (compare insalata), from Vulgar Latin *salāta, from *salāre, from Latin saliō, from sal (“salt”). Vegetables were seasoned with brine or salty oil-and-vinegar dressings during Roman times.
Relationships mentioned by the source
These are extracted mentions, not a timeline or a verified sequence of immediate parents.
Inspect preserved source fields
Raw extraction fields are retained for auditing. Their order does not establish ancestry.
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{
"name": "dercat",
"args": {
"1": "en",
"2": "ine-pro"
},
"expansion": ""
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{
"name": "langname",
"args": {
"1": "ine-pro"
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"expansion": "Proto-Indo-European"
},
{
"name": "word",
"args": {
"1": "en",
"2": "ine",
"3": "sḗh₂l",
"id": ""
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{
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"args": {
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"2": "sḗh₂l"
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"expansion": "PIE word\n *sḗh₂l"
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{
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"2": ":inh",
"3": "enm:salade",
"tree": "1"
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"expansion": "Etymology tree\nItalian salatader.\nOld French saladebor.\nMiddle English salade\nEnglish salad\n[Appendix:Glossary#loanword|Borrowed]] from\", \"terms\" : [ { \"children\" : [ { \"keyword_abbrev\" : \"der.\", \"keyword_label\" : \"Derived from\", \"terms\" : [ { \"alt\" : \"salata\", \"children\" : [ ], \"lang_name\" : \"Italian\", \"term\" : \"salato\", \"status\" : \"missing\", \"lang\" : \"it\" } ], \"keyword\" : \"derived\" } ], \"lang_name\" : \"Old French\", \"term\" : \"salade\", \"status\" : \"inline\", \"lang\" : \"fro\" } ], \"keyword\" : \"bor\" } ], \"lang_name\" : \"Middle English\", \"term\" : \"salade\", \"status\" : \"ok\", \"lang\" : \"enm\" } ], \"keyword_label\" : \"Inherited from\", \"keyword\" : \"inherited\" } ], \"lang_name\" : \"English\", \"term\" : \"salad\", \"status\" : \"ok\", \"lang\" : \"en\" }\" data-lang=\"en\" data-title=\"salad\">"
},
{
"name": "inh",
"args": {
"1": "en",
"2": "enm",
"3": "salade"
},
"expansion": "Middle English salade"
},
{
"name": "der",
"args": {
"1": "en",
"2": "fro",
"3": "salade"
},
"expansion": "Old French salade"
},
{
"name": "der",
"args": {
"1": "en",
"2": "it",
"3": "salada"
},
"expansion": "Italian salada"
},
{
"name": "der",
"args": {
"1": "en",
"2": "la-vul",
"3": "",
"4": "*salāta"
},
"expansion": "Vulgar Latin *salāta"
},
{
"name": "der",
"args": {
"1": "en",
"2": "la",
"3": "saliō"
},
"expansion": "Latin saliō"
},
{
"name": "etymon",
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"2": ":inh",
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"expansion": "Etymology tree\nItalian salatader.\nOld French saladebor.\nMiddle English salade\nEnglish salad"
}
],
"links": [
[
"*sḗh₂l",
"Reconstruction:Proto-Indo-European/sḗh₂l"
],
[
"salata",
"salato#Italian"
],
[
"salade",
"salade#Old_French"
],
[
"salade",
"salade#Middle_English"
],
[
"salade",
"salade#Middle_English"
],
[
"salade",
"salade#Old_French"
],
[
"salada",
"salada#Italian"
],
[
"salata",
"salata"
],
[
"insalata",
"insalata"
],
[
"*salāre",
"Reconstruction:Latin/salare"
],
[
"saliō",
"salio#Latin"
],
[
"sal",
"sal#Latin"
]
],
"references": [],
"descendants": [
{
"lang": "Scottish Gaelic",
"lang_code": "gd",
"word": "sailead",
"raw_tags": [
"borrowed"
]
},
{
"lang": "Welsh",
"lang_code": "cy",
"word": "salad",
"raw_tags": [
"borrowed"
]
}
],
"lexical": [
{
"pos": "noun",
"glosses": [
"A food consisting principally of raw vegetables (especially greens, e.g. lettuce), other savoury ingredients (typically cooked), fruit, or confectionary; often involving two or more such ingredients mixed together, with larger items cut or torn into small pieces, and usually with a dressing or binding; usually served cold or at room temperature, as a dish or savoury sandwich filling.",
"One or more raw vegetables of the kind used in salads; typically greens (especially lettuce).",
"Any mixture of different things."
],
"tags": [
"countable",
"uncountable",
"idiomatic"
],
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"sourceRecordOrdinal": 155206
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