Source etymology 1
Original entry ↗Salmon that is cured in brine and then smoked at a low temperature so that the flesh remains uncooked.
Borrowed from Yiddish לאַקס (laks, “salmon”). Doublet of lax.
Relationships mentioned by the source
These are extracted mentions, not a timeline or a verified sequence of immediate parents.
- Borrowed-form mentionלאַקסyi
Inspect preserved source fields
Raw extraction fields are retained for auditing. Their order does not establish ancestry.
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"Salmon that is cured in brine and then smoked at a low temperature so that the flesh remains uncooked."
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