Unnumbered source etymology
Original entry ↗A variety of curd cheese made from sheep’s or goat’s milk and originating from Greece.
Borrowed from Greek φέτα (féta), from Italian fetta (“slice”).
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These are extracted mentions, not a timeline or a verified sequence of immediate parents.
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"templates": [
{
"name": "bor+",
"args": {
"1": "en",
"2": "el",
"3": "φέτα"
},
"expansion": "Borrowed from Greek φέτα (féta)"
},
{
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"4": "",
"5": "slice"
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}
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"lexical": [
{
"pos": "noun",
"glosses": [
"A variety of curd cheese made from sheep’s or goat’s milk and originating from Greece."
],
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