Unnumbered source etymology
Original entry ↗Having none of a particular kind of adhesion on the outside of its lungs; only meat from a glatt animal can be kosher. · Having no ingredients from animals that are not glatt.
Borrowed from Yiddish גלאַט (glat, “smooth”). Doublet of glad.
Relationships mentioned by the source
These are extracted mentions, not a timeline or a verified sequence of immediate parents.
- Borrowed-form mentionגלאַטyi · smooth
Inspect preserved source fields
Raw extraction fields are retained for auditing. Their order does not establish ancestry.
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"Having none of a particular kind of adhesion on the outside of its lungs; only meat from a glatt animal can be kosher.",
"Having no ingredients from animals that are not glatt."
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