Unnumbered source etymology
Original entry ↗Water in which food (meat, vegetable, etc.) has been boiled. · A soup made from broth and other ingredients such as vegetables, herbs or diced meat.
From Middle English broth, from Old English broþ (“broth”), from Proto-West Germanic *broþ (“broth”), from Proto-Germanic *bruþą (“broth”), from Proto-Indo-European *bʰrewh₁- (“to seethe, roil, brew”). By surface analysis, brew + -th (abstract nominal suffix).
Relationships mentioned by the source
These are extracted mentions, not a timeline or a verified sequence of immediate parents.
Inspect preserved source fields
Raw extraction fields are retained for auditing. Their order does not establish ancestry.
{
"templates": [
{
"name": "root",
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"1": "en",
"2": "ine-pro",
"3": "*bʰrewh₁-"
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{
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},
{
"name": "der",
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"t": "to seethe, roil, brew"
},
"expansion": "Proto-Indo-European *bʰrewh₁- (“to seethe, roil, brew”)"
},
{
"name": "surf",
"args": {
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"2": "en",
"3": "brew",
"4": "th",
"id2": "abstract nominal",
"pos2": "abstract nominal suffix"
},
"expansion": "By surface analysis, brew + -th (abstract nominal suffix)"
}
],
"links": [
[
"broth",
"broth#Middle_English:_broth"
],
[
"broþ",
"broþ#Old_English"
],
[
"*broþ",
"Reconstruction:Proto-West Germanic/broþ"
],
[
"*bruþą",
"Reconstruction:Proto-Germanic/bruþą"
],
[
"*bʰrewh₁-",
"Reconstruction:Proto-Indo-European/bʰrewh₁-"
],
[
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],
[
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"-th#English:_abstract_nominal"
]
],
"references": [],
"descendants": [
{
"lang": "Irish",
"lang_code": "ga",
"word": "brat",
"raw_tags": [
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]
},
{
"lang": "Scottish Gaelic",
"lang_code": "gd",
"word": "brot",
"raw_tags": [
"borrowed"
]
}
],
"lexical": [
{
"pos": "noun",
"glosses": [
"Water in which food (meat, vegetable, etc.) has been boiled.",
"A soup made from broth and other ingredients such as vegetables, herbs or diced meat."
],
"tags": [
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],
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