Unnumbered source etymology
Original entry ↗A type of semi-thick Chinese wheat noodle, or a dish chiefly composed of them.
Borrowed from Indonesian bakmi. Doublet of mami.
Relationships mentioned by the source
These are extracted mentions, not a timeline or a verified sequence of immediate parents.
- Borrowed-form mentionbakmiid
Inspect preserved source fields
Raw extraction fields are retained for auditing. Their order does not establish ancestry.
{
"templates": [
{
"name": "bor",
"args": {
"1": "en",
"2": "id",
"3": "bakmi"
},
"expansion": "Indonesian bakmi"
},
{
"name": "dbt",
"args": {
"1": "en",
"2": "mami"
},
"expansion": "Doublet of mami"
}
],
"links": [
[
"bakmi",
"bakmi#Indonesian"
],
[
"mami",
"mami#English"
]
],
"references": [],
"descendants": [],
"lexical": [
{
"pos": "noun",
"glosses": [
"A type of semi-thick Chinese wheat noodle, or a dish chiefly composed of them."
],
"tags": [
"uncountable"
],
"recordId": "51ebafdcf9bf01d92a28385914d39dd9d36f837c6ae9e3d065f67c4862bdb92c",
"rawRecordSha256": "79e670c6434e2fba7f6f7a949be43a6419f12d5a456976745d595d80d8edbeaf",
"sourceRecordOrdinal": 4237522
}
],
"omittedAuxiliaryFields": {
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"links": 0,
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"descendants": 0,
"lexicalRecords": 0,
"lexicalSenses": 0,
"glosses": 0
}
}