Etymology of achar

Raw extraction fields are retained for auditing. Their order does not establish ancestry.

{
  "templates": [
    {
      "name": "bor",
      "args": {
        "1": "en",
        "2": "inc-hnd"
      },
      "expansion": "Hindustani"
    },
    {
      "name": "der",
      "args": {
        "1": "en",
        "2": "fa-cls",
        "3": "آچار",
        "tr": "āčār"
      },
      "expansion": "Classical Persian آچار (āčār)"
    },
    {
      "name": "dbt",
      "args": {
        "1": "en",
        "2": "acar",
        "3": "atchara",
        "4": "atsara"
      },
      "expansion": "Doublet of acar, atchara, and atsara"
    }
  ],
  "links": [
    [
      "اچار",
      "اچار#Urdu"
    ],
    [
      "अचार",
      "अचार#Hindi"
    ],
    [
      "آچار",
      "آچار#Persian"
    ],
    [
      "acar",
      "acar#English"
    ],
    [
      "atchara",
      "atchara#English"
    ],
    [
      "atsara",
      "atsara#English"
    ]
  ],
  "references": [],
  "descendants": [],
  "lexical": [
    {
      "pos": "noun",
      "glosses": [
        "A spicy and salty pickle in Indian cuisine."
      ],
      "tags": [
        "India",
        "North",
        "countable",
        "uncountable"
      ],
      "recordId": "de0293272e9e2df84221a8d1d249009d6252655dcd739af3ab4f9ef857b6e79f",
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      "sourceRecordOrdinal": 449823
    }
  ],
  "omittedAuxiliaryFields": {
    "templates": 0,
    "links": 0,
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    "lexicalRecords": 0,
    "lexicalSenses": 0,
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  }
}